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Indulge in the Creamy Delights of Butter Paneer Masala with Sri Priya Paneer Masala

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Butter Paneer Masala, also known as Paneer Makhani, is an exquisite North Indian dish that has won the hearts of food enthusiasts worldwide. This delectable recipe combines tender chunks of paneer (Indian cottage cheese) in a rich, creamy tomato-based gravy, infused with aromatic spices. In this blog, we will guide you through the process of creating the perfect Butter Paneer Masala, with a special twist – the use of Sri Priya Paneer Masala, a blend that elevates the flavors of this classic dish to new heights.

Butter Paneer Masala: A Flavorful Classic

Butter Paneer Masala is a beloved North Indian dish, famous for its creamy texture and indulgent taste. This rich and flavorful recipe is characterized by soft cubes of paneer immersed in a luscious, tomato-based gravy. The aromatic blend of spices and a hint of cream make it a truly delightful and comforting dish, perfect for special occasions and everyday indulgence.

The Sri Priya Paneer Masala Difference

What sets our Butter Paneer Masala recipe apart is Sri Priya Paneer Masala. This carefully crafted spice blend complements the creaminess of the dish with its perfect balance of spices, including cumin, coriander, cardamom, and more. Sri Priya Paneer Masala brings out the authentic, robust flavors that make your Butter Paneer Masala stand out.

Ingredients (Serves 4):

For the Paneer Marinade:

  • 250g paneer, cut into cubes
  • 1/2 cup yogurt
  • 1 teaspoon Sri Priya Paneer Masala
  • 1/2 teaspoon Sri Priya Red Chili Powder
  • 1/2 teaspoon Sri Priya Turmeric Powder
  • Salt, to taste

For the Gravy:

  • 2 tablespoons butter
  • 1 tablespoon cooking oil
  • 1 large onion, finely chopped
  • 2 large tomatoes, pureed
  • 1 tablespoon ginger-garlic paste
  • 1/2 cup fresh cream
  • Salt, to taste

For the Sri Priya Paneer Masala:

  • 1 tablespoon Sri Priya Paneer Masala
  • 1/2 teaspoon red chili powder (adjust to your spice preference)
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • 2-3 green chilies, slit (adjust to your spice preference)
  • A pinch of asafoetida (hing)
  • Fresh coriander leaves, for garnish

Instructions:

1. Marinate the Paneer:

  • In a bowl, combine yogurt, Sri Priya Paneer Masala, red chili powder, turmeric powder, and salt.
  • Add the paneer cubes and ensure they are well-coated with the marinade.
  • Allow the paneer to marinate for at least 30 minutes.

2. Fry the Paneer:

  • Heat a combination of butter and cooking oil in a pan.
  • Gently fry the marinated paneer until it turns golden brown. Remove the paneer and set it aside.

3. Prepare the Gravy:

  • In the same pan, add a bit more butter and cooking oil if needed.
  • Add cumin seeds and let them splutter.
  • Add finely chopped onions and sauté until they become translucent.
  • Stir in ginger-garlic paste and sauté until the raw smell disappears.
  • Add the tomato puree and cook until the oil starts to separate from the mixture.

4. Spice It Up:

  • Add Sri Priya Paneer Masala, red chili powder, turmeric powder, green chilies, and asafoetida (hing).
  • Cook for a few minutes until the spices are fragrant and the mixture thickens.

5. Finish the Gravy:

  • Lower the heat and add fresh cream, stirring to incorporate it into the gravy.
  • Season with salt to taste.
  • Allow the gravy to simmer for a few minutes until it reaches your desired consistency.

6. Combine Paneer and Gravy:

  • Gently add the fried paneer cubes into the gravy.
  • Simmer for an additional 5-10 minutes, allowing the paneer to absorb the flavors of the gravy.

7. Garnish and Serve:

  • Garnish your Butter Paneer Masala with fresh coriander leaves.
  • Serve it hot with naan, roti, or steamed rice.

8. Enjoy the Creamy Goodness of Butter Paneer Masala with Sri Priya Paneer Masala:

  • With Sri Priya Paneer Masala, your Butter Paneer Masala becomes a delightful explosion of authentic, rich flavors. Each bite is a journey through the aromatic spices, and the use of this spice blend elevates the dish to a new level of indulgence. Whether for special occasions or everyday enjoyment, your Butter Paneer Masala will leave a lasting impression on your taste buds.

Sri Priya Paneer Masala adds authenticity and excellence to your culinary creations, making your kitchen a place of creativity and culinary artistry. Unleash the richness of Butter Paneer Masala, and experience the magic that only Sri Priya Paneer Masala can provide.

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